Mohabbat Ka Sharbat – It is a delightful and refreshing drink perfect for iftar. This unique concoction combines the creamy richness of milk with the natural sweetness of fresh strawberries, enhanced by the floral notes of rose syrup. The addition of chia seeds adds a delightful texture, while the colorful vermicelli brings a playful element to the drink. Whether you’re breaking your fast or simply looking for a delicious beverage to enjoy, Mohabbat Ka Sharbat is sure to delight your taste buds and quench your thirst.
Hydration:
Mohabat Ka Sharbat is an excellent source of hydration. It is particularly during iftar when it’s essential to replenish fluids lost during the day. Moreover, its high milk content and the water content of strawberries, this drink helps keep you hydrated and energized.
Nutrient-Rich:
This drink is loaded with essential nutrients. Milk provides calcium for strong bones and protein for muscle repair, while strawberries offer vitamin C for immunity, manganese for metabolism, and fiber for digestive health.
Digestive Aid:
The inclusion of chia seeds in Mohabat Ka Sharbat adds a healthy dose of dietary fiber. It promotes better digestion and aids in the feeling of fullness, which can be beneficial after a day of fasting.
Natural Sweetness:
Instead of using refined sugars, Mohabbat Ka Sharbat relies on the natural sweetness of fresh strawberries and a touch of rose syrup. This makes it a healthier option for those watching their sugar intake while still satisfying the sweet tooth. Its combination of milk, chia seeds, and vermicelli, Mohabbat Ka Sharbat not only tastes delicious but also helps keep you feeling full and satisfied. This can prevent overeating during iftar, promoting better portion control.
Why We Love:
The combination of creamy milk, sweet strawberries, and floral rose syrup creates a refreshing and indulgent flavor profile that tantalizes the taste buds and provides a welcome respite after a day of fasting. It’s a drink that nourishes both the body and the soul. Mohabbat Ka Sharbat is often associated with joyous occasions, celebrations, and gatherings, making it a drink that brings people together.
Conclusion:
In conclusion, Mohabbat Ka Sharbat is a delightful fusion of flavors and textures that makes it the perfect beverage for iftar. From its hydrating properties to its nutrient-rich ingredients, this drink offers a refreshing and nourishing way to break your fast. Whether you’re enjoying it alone or sharing it with loved ones, Mohabbat Ka Sharbat is sure to add a touch of joy and satisfaction to your iftar experience.
Mohabat Ka Sharbat
Ingredients
- 2 tbsp chia seeds
- ½ liter milk
- 1 cup fresh chopped strawberries
- ¼ cup colorful vermicelli (saviyan), boiled
- 2 tbsp rose syrup
Instructions
- Begin by soaking 2 tbsp of chia seeds in warm water. Set them aside to swell.
- In a saucepan, bring 1 liter of milk to a boil. Allow the milk to thicken slightly.
- Once the milk has thickened, remove it from the heat and let it cool down to room temperature.
- In a large mixing bowl, combine the cooled milk with 1 cup of freshly chopped strawberries.
- Add 1/4 cup of boiled colorful vermicelli (saviyan) to the milk mixture.
- Add soaked chia seeds into the mixture. Stir in 2 tbsp of rose syrup for flavor and a touch of fragrance.
- Once all the ingredients are well combined, transfer the mixture to the refrigerator and chill for at least an hour. Pour the chilled Mohabbat Ka Sharbat into glasses and garnish as desired.
Video
Notes
- Sprinkle chopped pistachios on top of each serving just before serving. Not only does this add a delightful crunch, but it also introduces a nutty flavor.
FAQs (Frequently Asked Questions):
Can I use any other fruits instead of strawberries?
Yes, you can experiment with other fruits such as raspberries, blueberries, or even mangoes to create your own unique twist on Mohabbat Ka Sharbat.
Can I make this drink ahead of time?
Yes, Mohabbat Ka Sharbat can be prepared ahead of time and stored in the refrigerator until ready to serve. Just make sure to give it a good stir before serving to recombine any separated ingredients.
Can I substitute regular milk with plant-based milk?
Absolutely! You can use almond milk, coconut milk, or any other plant-based milk as a dairy-free alternative in this recipe.
